GlenAllachie 10 Year Old Spanish Virgin Oak Producer_Peju Province Winery and fermentation between 5 and

and fermentation between 5 and 10 days under temperature control

On the nose ripe fruits

black cherry flavors to the wine

lingering minerality

GlenAllachie 10 Year Old Spanish Virgin Oak Producer_Peju Province Winery and fermentation between 5 andFrom Batch 3 of our Virgin Oak Series, this mahogany malt obtains its spicy, treacly flavours from maturation in hogsheads made of Spanish Oak (Quercus Robur). This particular wood was sourced from the regions of Galicia and Asturias, specifically from the forests of the Cantabrian Mountains, which have a cool, humid climate. The oak was air dried for around 18 months and then toasted and charred to a medium level, opening up the oak to allow our