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Old Dominick's Barrel-Aged | Medium Roast | Natural Process Size:12oz generating job opportunities for others

$28.00

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generating job opportunities for others along the way

locally roasted specialty coffee

This craft process starts with the strict selection of perfectly ripe cherries

Jairo’s first job was at Colombia’s second-largest exporter

Old Dominick's Barrel-Aged | Medium Roast | Natural Process Size:12oz generating job opportunities for othersCup Profile This medium roast is aged in a whiskey barrel before roasting to bring you notes of honeycrisp apple, caramelized peanuts, and warm bourbon. This coffee has a warm sweetness and a medium body. Region Brazil Producer Naimeg Family Variety Mundo Novo Altitude 1,005 Meters Processing Natural About This Coffee

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