Maker's Caramel 30 HB Clothing It is reminiscent of a

It is reminiscent of a heritage English floor malt with hints of bread crust and toffee bringing a slightly darker vibe

After a long cool germination we stew this malt in its own juices at mashing temperature

Our first ever trial-batch of HoneyB was done in the middle of June with the doors to the malt house wide open

I had a stuck accelerator cable and frozen air brakes before I had even crossed the North Saskatchewan

Maker's Caramel 30 HB Clothing It is reminiscent of aMakers Caramel is made from premium 2 row barley. After a long cool germination we stew this malt in its own juices at mashing temperature. This process starts the conversion of starches into sugars. We then ramp up the kiln to darken the malt and promote Maillard reactions. The end result is a malt with sweetness in the honey and caramel ranges.