Adventures in Fermentation by Dr Johnny Drain #foliosociety Radio 4's The Food Programme

Radio 4's The Food Programme Book of the Year

super-quick pickles and more into your everyday cooking with delicious

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Adventures in Fermentation by Dr Johnny Drain #foliosociety Radio 4's The Food Programme'Clever, clear and insightful, this book is an indispensable guide to the new scientific and gastronomic frontier of fermentation' Heston Blumenthal 'Entertaining, illuminating and insightful' Sandor Katz Embark on a tantalising journey into the weird and wonderful world of fermentation. Dr Johnny Drain has spent his career exploring how fermentation has shaped the bodies we inhabit, the foods we eat and the world we live in. From making live yoghurt