Cascahuin Extra Anejo Tequila 750ml (ABV 43%) s_alm Since then Kentucky has gained

Since then Kentucky has gained a reputation for producing some of the world’s finest Bourbon Whiskey

white pepper and ginger

cola-influenced single malt that plays on a cult classic

nutty and vanilla notes with hints of bourbon – which makes for a great choice for those new to Irish whiskey and frequent bourbon drinkers

Cascahuin Extra Anejo Tequila 750ml (ABV 43%) s_alm Since then Kentucky has gainedThe Cascahuin Extra Anejo matures in American Oak barrels for 48 months, then a further 4 years of natural stabilization in the distillery's 60 year old pipones. Nose Aromas of very ripe and cooked agave, with notes of honey, very ripe pineapple, small notes of menthol and Darjeeling tea leaves. In addition, due to its ripening time the aromas of coffee beans, bitter chocolates, red fruits and orange peel. A small graphite note is also hidden for its