Tobacco and tobacco products. Determination of water Content. Karl Fischer method Ingestion-build-98192 BS EN 60512-16-7

BS EN 60512-16-7

Users should make appropriate corrections when they are dealing with special populations including children

ensuring structural stability

resistors and other electronic or electromechanical components

Tobacco and tobacco products. Determination of water Content. Karl Fischer method Ingestion-build-98192 BS EN 60512-16-71 Scope This International Standard specifies a method for the determination of water content by the Karl Fischer method. It is applicable to raw tobacco as well as tobacco taken from finished products. The method is suitable for water contents ranging from a mass fraction of at least 2 % to 55 %.