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Kapiva Ayurveda Himalayan Sj - 20 GM rp_120_98 Pathiri: Boil 1cup(200ml) of water

$26.61

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Pathiri: Boil 1cup(200ml) of water with 1/4 tsp of coconut oil and required salt in a vessel( preferably a nonstick pan)

Jeera (Cumin)

For children and adults

All these herbs are helpful to our bodies in a special way

Kapiva Ayurveda Himalayan Sj - 20 GM rp_120_98 Pathiri: Boil 1cup(200ml) of waterKapiva Ayurveda Himalayan SJ Ingredients: Himalayan SJ, Ashwagandha, Brahmi, Shankhapushpi, and other very effective Ayurvedic herbs Directions: 12 teaspoon Kapiva Sj with warm water or milk, twice a day on an empty stomach for best absorption.

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