Sumatra Kerinci Honey merchandise instead of moving to fermentation/washing

instead of moving to fermentation/washing tanks

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This natural-processed coffee offers a complex flavor profile

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Sumatra Kerinci Honey merchandise instead of moving to fermentation/washingRegion: Mt. Kerinci HighlandsProducer: 600 small producers Process: Honey Variety: Andung Sari, Tim Tim, Bor Bor, Sigara Utang, P88Tasting notes: Grapefruit, Jasmine, Dried FruitGrown in volcanic soil this lively coffee is honey processed with notes of grapefruit, jasmine, and a hint of savory. Not for the faint of heart. This honey processed offering from Sumatra definitely challenges what we normally expect from coffees within this region! This lot