Foodstuffs. Detection of food allergens by immunological methods - General considerations Ingestion-build-242630 use and national adaption of

use and national adaption of standard prEN 15232‑1:2015

units and abbreviated terms

types of devices

NOTE 2 Guidance on pre-selection is given in IEC 60695‑1‑30

Foodstuffs. Detection of food allergens by immunological methods - General considerations Ingestion-build-242630 use and national adaption of1 Scope This document provides an overall framework covering qualitative and quantitative methods for the determination of food allergens and allergenic ingredients using antibody based methods in foods. This document specifies general guidelines and performance criteria for antibody based methods for the detection and quantification of proteins that serve as markers for the presence of allergy provoking foods or food ingredients. Other methods than