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Method for determination of D-glucose and D-fructose content of fruit and vegetable juices. NADPH spectrometric method Ingestion-build-109673 BS EN ISO 18595 is

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BS EN ISO 18595 is applicable to the welding of sheets or plates of dissimilar thickness where the thickness ratio is less than or equal to 3:1

It also gives information concerning materials and specifies the designation of the mounting accessories in accordance with this document

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Method for determination of <sub>D</sub>-glucose and <sub>D</sub>-fructose content of fruit and vegetable juices. NADPH spectrometric method Ingestion-build-109673 BS EN ISO 18595 is

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