Black Cardamom Grams:50 It is one of the

It is one of the most expensive spices

Sambal  Telugu Neredu

Some East Indian bottled masalas also use nagkesar or cinnamon buds as an ingredient

An economical option of small white pieces packed in nitrogen-flushed vacuum sachets

Black Cardamom Grams:50 It is one of theBlack cardamom is often erroneously described as an inferior substitute for green cardamom by those unfamiliar with the spice; actually it is used best in hearty meat stews and similar dishes. The pods are used as a spice, in a similar manner to green cardamom pods, but those have a different flavour. Unlike green cardamom, this spice is rarely used in sweet dishes. Its smoky flavour and aroma derive from traditional methods of drying over open flames