US$ 10.95
Luciano Sandrone, Barbera dÕAlba 2021 FRANCE braised red meats
$117.00
Description
braised red meats
The 2022 Col di Sasso is produced under the guidance of Castello Banfi’s experienced winemaking team
and offers a long and balanced finish
Serve the wine chilled
Luciano Sandrone, Barbera dÕAlba 2021 FRANCE braised red meatsWinery Background and History Luciano Sandrone established his winery in 1978 in the heart of Piedmont, Italy, with a vision to craft wines that marry traditional practices with modern techniques. Over the decades, the Sandrone estate has garnered acclaim for its meticulous attention to detail and commitment to expressing the unique terroir of the Langhe region. The winerys philosophy emphasizes low yields, sustainable viticulture, and minimal
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