Randell 3314 Electric Common Waterbath Hot Food Table, 63 x 30 Inch, 4-Well Open Shelf Base Chafing Racks & Stands Remote refrigeration layout ships with

Remote refrigeration layout ships with the condenser and control box loose for installation flexibility

Two solid doors with locks help secure contents and retain heat

18-inch griddle section paired with a 12-inch hot top

professional look for front-of-house service

Randell 3314 Electric Common Waterbath Hot Food Table, 63 x 30 Inch, 4-Well Open Shelf Base Chafing Racks & Stands Remote refrigeration layout ships withRandell 3314 Electric Common Waterbath Hot Food Table, 63 x 30 Inch, 4 Well Open Shelf Base Stationary modular design with stainless steel top, full length cutting board, and thermostatic controls. Keep buffet entres hot and ready with a durable 4 well common waterbath table that combines thermostatic temperature control, stainless steel construction, and a built in work surface. 63" x 30" electric common waterbath hot food table designed for serving