Christophe Mignon, ADN de Foudre Pinot Noir Brut Nature other_regions_italy with 30% of the base

with 30% of the base wine fermented in oak

yet it also has the requisite stuffing to repay up to a decade of aging

ripe and sitting sweetly within its drinking window with attractive plum and cherry fruit

But the wine is rather short in persistence and although it offers good structure

Christophe Mignon, ADN de Foudre Pinot Noir Brut Nature other_regions_italy with 30% of the base100% Pinot Noir from a single parcel in Le Breuil called La Brousse where they have diseased vines producing some very beautiful bunches of grapes with tiny berries and great concentration. South south west facing plot of 45 year old vines, farmed along biodynamic principles (not certified) and according to lunar cycles. Hand picked. Pneumatic press. Vinification in stainless steel. No malo. Aged eight months in oak tuns and five years sur lattes.