Zephaire Base Electric Single-Deck Bakery-Depth Convection Oven, 5-Pan Capacity Steam Kettle Non-skid deck plate and removable

Non-skid deck plate and removable baffles simplify routine access and maintenance

18-gauge T-304 stainless steel cabinet body adds enclosed storage beneath the worktop

Adds a dedicated undershelf for convenient storage below the work surface

accessible storage area above the work table

Zephaire Base Electric Single-Deck Bakery-Depth Convection Oven, 5-Pan Capacity Steam Kettle Non-skid deck plate and removableZephaire Base Electric Single Deck Bakery Depth Convection Oven, 5 Pan Capacity Solid State Infinite Controls, 60 Minute Timer, Dependent Glass Doors Built for high volume baking, this bakery depth electric convection oven combines 5 pan capacity with precise solid state control and a two speed fan. Single deck bakery depth electric convection oven with a 5 pan capacity. SSI M solid state infinite controls with a 60 minute manual timer. Two speed fan