Pelo Del Perro Madrecuishe Mezcal Artesanal POD Showing fruitcake

Showing fruitcake

made for a G&T or a Martini

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Pelo Del Perro Madrecuishe Mezcal Artesanal POD Showing fruitcakeA single agave mezcal from the Corts family at their palenque in Oaxaca, made from wild Madrecuishe (A. Karwinskii) that grows in the fields around the distillery. Earthy and herbal, showing pine notes and an unexpectedly sweet aroma, it drinks smoothly for its strength. Made the slow way: pias roasted in a stone pit fired with encino negro, crushed under an ox drawn tahona, fermented in the open in pine with wild yeasts, and distilled once in a