Laurent-Perrier Grand Siècle Itération No. 25 NV new zealand the grapes undergo a soft

the grapes undergo a soft pressing followed by fermentation in temperature-controlled stainless-steel tanks at 13–15°C

This Blanc de Blancs is produced using traditional methods

it is balanced and refined

Cédric brings a wealth of knowledge to the estate

Laurent-Perrier Grand Siècle Itération No. 25 NV new zealand the grapes undergo a softWinery Background and History Founded in 1812 in Tours sur Marne, France, Laurent Perrier has long been celebrated for its innovation and dedication to excellence in Champagne production. The Grand Sicle series, introduced in 1959 by Bernard de Nonancourt, embodies the houses philosophy of blending multiple vintages to achieve a perfect yeara concept that transcends the limitations of single vintage expressions. This approach allows Laurent Perrier to