Signature Black Tea (600g) equipment Refrigerate 4°C and consume within

Refrigerate 4°C and consume within 2 days

Mango Popping Boba are little balls filled with mango fruit juice

How to make grape flavour ice tea (500ml)

Filled with crushed ice and shake it well

Signature Black Tea (600g) equipment Refrigerate 4°C and consume withinOur signature black tea makes a classic milk tea by adding non diary creamer and sweetener! Taste: traditional black tea flavors and similar to an Assam Black Tea Leaves How to make Signature black tea: Ratio of tea brewing (1: 40) 100 g tea leaves 4000 cc water Instructions: Method of Brewing 1. Boil 4 litters of water in a pot. 2. Turn off the heat and lower the water temperature to 100 degrees Celsius. 3. Stir 100 grams of tea leaves into the pot