Vollrath Three-Well Drop-In Electric Hot Food Well Unit, Wet Operation, Standard Drain, Thermostatic Controls, 208V Shelf Components & Accessories and consistent quality for large-scale

and consistent quality for large-scale meal preparation

NSF-listed economy work table with a 16-gauge 304 stainless steel top and adjustable stainless steel feet

and 13-position rack glides improve usability

Sealed-well construction requires no spillage pans

Vollrath Three-Well Drop-In Electric Hot Food Well Unit, Wet Operation, Standard Drain, Thermostatic Controls, 208V Shelf Components & Accessories and consistent quality for large-scaleVollrath Three Well Drop In Electric Hot Food Well Unit, Wet Operation, Standard Drain, Thermostatic Controls, 208V 3 x 12 x 20 Inch Insulated Wells; NEMA 6 15P Cord A three well drop in hot module that keeps full size pans at serving temperature with independent thermostatic control and wet heat performance. Holds three full size 12 x 20 inch pans in individually insulated wells. Wet operation design supports moist heat for even food warming.