Southbend S-Series 48-Inch Commercial Gas Restaurant Range with 8 Open Burners, Convection Oven, and Cabinet Base Vertical Broilers & Gyro Machines and durable stainless construction for

and durable stainless construction for dependable subzero performance

Open front tubular stainless steel base with side and rear crossbracing

ABS interior with 304 stainless floor

Two direct steam tilting kettles

Southbend S-Series 48-Inch Commercial Gas Restaurant Range with 8 Open Burners, Convection Oven, and Cabinet Base Vertical Broilers & Gyro Machines and durable stainless construction forSouthbend S Series 48 Inch Commercial Gas Restaurant Range with 8 Open Burners, Convection Oven, and Cabinet Base Stainless Steel Front and Sides, Backriser with Hi Shelf A heavy duty 48 inch range that combines eight high output burners, a convection oven, and cabinet storage in one durable stainless steel platform. 48 inch commercial gas range with eight 28,000 BTU open burners for high volume cooking. Built in convection oven and cabinet base add