John Boos Pro-Bowl L-Shaped Island Clean Dishtable, 60" Machine-to-Corner x 60" Corner-to-End, Right-to-Left Operation Commercial Convection Ovens insulated two-well drop-in hot well

insulated two-well drop-in hot well built for wet-operation buffet service

Low Noise Operation

Factory regulator and battery ignition reduce field installation time

High-impact corrosion-resistant feet help with leveling on uneven floors

John Boos Pro-Bowl L-Shaped Island Clean Dishtable, 60" Machine-to-Corner x 60" Corner-to-End, Right-to-Left Operation Commercial Convection Ovens insulated two-well drop-in hot wellJohn Boos Pro Bowl L Shaped Island Clean Dishtable, 60" Machine to Corner x 60" Corner to End, Right to Left Operation 16 300 Stainless Steel Top, 10" Boxed Backsplash, 44" High Built for efficient warewashing stations, this right to left island dishtable combines a durable stainless work surface with splash control and sturdy support. L shaped island clean dishtable designed for right to left workflow. 60" machine to corner and 60" corner to end