EFI CCB-52 52" 2-Drawer Refrigerated Stainless Steel Chef Base - 8.4 Cu. Ft. dessert-spoons The unit is built with

The unit is built with Therma-Cast aluminum cookbox that provides heat retention for consistent convection-style cooking throughout long service shifts

2 inches Height 13

2 Amps Pan(top) Capacity 16-Pan Number of Doors 3 Number of Shelves 6 Material Construction Stainless Steel Temperature 33 - 41°F / 0

Description The Southbend BGS/23SC Bronze double convection oven has two full-size chambers with five removable racks each

EFI CCB-52 52" 2-Drawer Refrigerated Stainless Steel Chef Base - 8.4 Cu. Ft. dessert-spoons The unit is built with52" 2 drawer refrigerated chef base Designed for commercial kitchens Provides convenient storage and workspace for chefs Equipped with a powerful refrigeration system Temperature range of 33 41 degrees Fahrenheit Stainless steel construction for durability and easy cleaning 2 drawers with heavy duty slides for easy access to stored items Each drawer can hold up to 200 lbs of weight Digital temperature control for precise temperature management