Trento Stagionello Dry Age 3.0 Dry Aging Cabinet, 49.5 Cu. Ft., 2 Hinged Glass Doors Countertop Buffet Equipment John Boos GMT002 30 x

John Boos GMT002 30 x 24 Inch Poly Top Breaking Table with Stainless Steel Base

Imperial ICB-4827 Gas Countertop Chicken Charbroiler

Hydraulic lift system adjusts the table from 32 to 40 inches high

4-inch on-center deck mount faucet configuration for standard deck installations

Trento Stagionello Dry Age 3.0 Dry Aging Cabinet, 49.5 Cu. Ft., 2 Hinged Glass Doors Countertop Buffet Equipment John Boos GMT002 30 xTrento Stagionello Dry Age 3. 0 Dry Aging Cabinet, 49. 5 Cu. Ft., 2 Hinged Glass Doors Humidity Management, pH Monitoring, and 220 240V Single Phase Power Precision humidity control, pH monitoring, and smart recipe programming help this cabinet deliver safe, consistent dry aging results for meat and fish. 49. 5 cu. ft. dry aging cabinet designed for fresh meat and fish Umiright humidity management and adjustable ventilation for controlled preservation