Liquid Shiokoji 500ml DEHYDRATED usually used for preservation is
$10.50
Description
usually used for preservation is not added here
Shiokoji also tenderize meat by breaking connective tissue
It is easier to use and keep longer
* Lemon thyme (0
Liquid Shiokoji 500ml DEHYDRATED usually used for preservation isThe shiokoji is a Japanese paste made with koji, rice and salt. This unpasteurized product is the first shiokoji in a liquid form. It is easier to use and keep longer. Thanks to the enzymes it contains shiokoji brings out the umami of your ingredients and acts as a real natural flavour enhancer. Shiokoji also tenderize meat by breaking connective tissue, retain water and increase the juices viscosity which makes it a real good tool for marinades.
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