New York Steak Grass Finished lamb our Frenched Pork Loin Roast

our Frenched Pork Loin Roast creates a memorable centerpiece worthy of any table

Our Heritage Turkey Bones are packed with nutrients and flavor

Our cattle are 100% grass raised and finished

and essential oils

New York Steak Grass Finished lamb our Frenched Pork Loin RoastGrass Finished New York Steaks Lean, tender, and naturally flavorful, our Grass Finished New York Steaks are a classic favorite for any steak night. Cut from our Highland and beef cattle raised entirely on pasture and finished on lush California grasses, these steaks offer a clean, robust flavor you can only get from truly grass finished beef. Each steak is beautifully marbled for a grass finished cut, searing up with a rich crust and buttery bite.