Zephaire Series Double-Deck Full-Size Electric Convection Oven, Standard Depth Food Wells & Serving Lines six total pans

six total pans

Fully TIG-welded cabinet base with rear flush panel keeps contents protected and out of sight

Built from 1-1/2" square all-welded aluminum for corrosion-resistant strength

with a deep 12-inch bowl and a 3-1/2-inch basket drain included

Zephaire Series Double-Deck Full-Size Electric Convection Oven, Standard Depth Food Wells & Serving Lines six total pansZephaire Series Double Deck Full Size Electric Convection Oven, Standard Depth 5 Full Size Pans Per Compartment, Solid State Controls, Dependent Glass Doors Built for high volume baking, this double deck electric convection oven combines even airflow, simple solid state control, and durable stainless steel construction. Double deck, standard depth design maximizes production in a compact floor footprint. Holds (5) 18 x 26 inch pans per compartment for