Vulcan 36-Inch Electric Restaurant Range with 2 French Plates and 24-Inch Griddle, Standard Oversized Oven, 208V Braising Pan & Tilt Skillet Stainless steel construction delivers durability

Stainless steel construction delivers durability for commercial kitchen use

of distributed support per shelf in walk-ins

60"W x 30"D open-base work table with a 5" rear splash for spill containment

Removable loose key handle provides keyed operation

Vulcan 36-Inch Electric Restaurant Range with 2 French Plates and 24-Inch Griddle, Standard Oversized Oven, 208V Braising Pan & Tilt Skillet Stainless steel construction delivers durabilityVulcan 36 Inch Electric Restaurant Range with 2 French Plates and 24 Inch Griddle, Standard Oversized Oven, 208V Stainless Steel, 6 Inch Adjustable Legs, Field Convertible Power This heavy duty 36 inch electric range combines French plates, a thermostatic griddle, and an oversized oven in one durable stainless steel cooking station. Combines two 2 kW French hotplates, a 24 inch griddle, and a standard oversized oven in a single 36 inch range.