Howard-McCray 35 Series 3-Well Hot Food Service Case, 50 Inch, Wet or Dry Operation, White Exterior Mexican Restaurant Cooking Equipment Single-sided configuration is suited to

Single-sided configuration is suited to self-service counter applications

16-Gauge Type 300 Stainless Steel with 1-1/2" Rear Turnup

200 BTU /hr) Gas connection ¾" NPT  |  5–7" W

equip 4-Inch Deck Mount Workboard Mixing Faucet with 3-Inch Swivel Gooseneck

Howard-McCray 35 Series 3-Well Hot Food Service Case, 50 Inch, Wet or Dry Operation, White Exterior Mexican Restaurant Cooking Equipment Single-sided configuration is suited toHoward McCray 35 Series 3 Well Hot Food Service Case, 50 Inch, Wet or Dry Operation, White Exterior Model CHS35 4 Slanted Front Glass and Rear Sliding Double Pane Doors Keep hot foods visible, accessible, and properly held with a 3 well service case designed for wet or dry operation and individual thermostatic control. 3 individually thermostatically controlled wells let you hold and serve multiple hot menu items at once. Wet or dry operation provides