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Apple Pie Espresso Wanderer Processing Method: Natural

$300.00

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Description

Processing Method: Natural

Orange Peel

this retains the subtle nuances of the coffee while creating new complexities in the texture and sweetness

1 x 200g: Colombia Los Nogales

Apple Pie Espresso Wanderer Processing Method: NaturalA fruitier take on your daily espresso bean! Tastes very clean with a lot of red fruits and chocolate. A great choice if you tend to enjoy your espresso straight, or as Americanos and Long Blacks. Origin: North Santander, Colombia Processing Method: Natural Varietal: Castillo, Caturra Notes: Apple Juice, Cocoa, Cherry Best for Espresso

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