Kaiyo The Kuri Japanese Whisky Sip Whiskey Upon tasting

Upon tasting

This rich golden liqueur has a pronounced spicy ginger emphasis and a delightfully crisp flavor

this whiskey represents the very best of Tennessee tradition and innovation

the olfactory system is on high alert in anticipation of some major sensory excitement

Kaiyo The Kuri Japanese Whisky Sip Whiskey Upon tastingThis unique bottling from Kaiyo is one of the first of its kind a whisky aged full term in first fill Japanese "Kuri" chestnut barrels. After 7 years of aging in Japan, the barrels go to sea for 3 months, as all of Kaiyo's whiskies do. It is then taken back to Japan and bottled at 46% abv. The Kuri opens with drying wood notes, with an incense like spice. Fragrant notes of lavender are balanced by raisin and eucalyptus. The finish is long with hints