Southbend Platinum PRO Gas Bakery-Depth Single-Deck Convection Oven, 5-Pan Capacity, 70,000 BTU Heavy-Duty Shelving spring-assisted oven doors Standard ignition

spring-assisted oven doors Standard ignition Standing pilot (top) & battery spark (ovens) Certifications NSF

Extra-Wide R290 Hydrocarbon Reach-In Freezer with Half-Height Solid Doors

3-1/2" die-stamped drain openings promote fast drainage and easy cleanup

Built for demanding utility sinks

Southbend Platinum PRO Gas Bakery-Depth Single-Deck Convection Oven, 5-Pan Capacity, 70,000 BTU Heavy-Duty Shelving spring-assisted oven doors Standard ignitionSouthbend Platinum PRO Gas Bakery Depth Single Deck Convection Oven, 5 Pan Capacity, 70,000 BTU Dependent Doors, Floor Model with Legs, Solid State Controls Built for demanding bakery production, this gas convection oven combines 70,000 BTU of heat, bakery depth capacity, and durable commercial construction. Gas convection oven delivers 70,000 BTU for dependable baking performance. Bakery depth, single deck design provides 5 pan capacity per