The Batard Starting Line a-bundle this bundle centers around our

this bundle centers around our enameled oval Dutch oven and the full flow that supports it

while the domed cover traps steam around the dough for a crisp

a drier surface

The global classic

The Batard Starting Line a-bundle this bundle centers around ourFor bakers drawn to the long, elegant profile of a classic batard, this bundle creates the right place to begin. With wood pulp bannetons at its core and our Dual Flour Starter leading the fermentation, it supports better structure, a drier surface, and a more refined finish before the loaf ever reaches the oven. It is a focused starting point for better batards and a more polished process overall.