White Balsamic Pearls – Lemon 370g SALT Shiokoji also tenderize meat by

Shiokoji also tenderize meat by breaking connective tissue

This will give a harmonious note to your marinades and salads

rice and salt

Product Description – Saint-Georges Sardines

White Balsamic Pearls – Lemon 370g SALT Shiokoji also tenderize meat byThe black gold of Modena is the Traditional Balsamic Vinegar produced only from cooked grape must aged in barrels of different woods (oak, cherry, chestnut, juniper, ash, acacia and mulberry) for at least 12 years: a precious elixir that requires time of waiting and wisdom to be transformed into a product of excellence, unique in the world. Giardini combines this ancient tradition with innovative proposals: a rich range of gastronomic products that