Coterie by Wildeberg Chenin Blanc Grenache Blanc book honeysuckle and honeyed quinine

honeysuckle and honeyed quinine

hand-peeled bitter orange peel

blending Sicilian mandarins with cognac and twenty botanicals

and the elbow does the work

Coterie by Wildeberg Chenin Blanc Grenache Blanc book honeysuckle and honeyed quinineFrom Wildeberg, a wild mountain farm beyond Franschhoek on the edge of the Cape's Coastal Region, where a band of idealists planted vines and now make some of South Africa's most exciting wines. A blend of 65% Chenin Blanc from a forty year old Franschhoek vineyard and 35% Grenache Blanc from Paarl, wild yeast fermented and aged six months in 600 litre oak. Pale and subtle with a refined savoury edge, showing a dry, mineral character over gentle