Natural Smoke "Smoking Chunks" - Aussie Oak 1kg Built In As opposed to traditional grill

As opposed to traditional grill surfaces that merely just hold the food above the heat source

Weight: 21

Learn more HERE Traditional oil based seasoning is healthy

Tough on grime

Natural Smoke "Smoking Chunks" - Aussie Oak 1kg Built In As opposed to traditional grillAussie Oak is a very dense wood and smokes for a long time. It smells almost like popcorn or roasted nuts when burning and is one of the most versatile smoking woods. Chunks are best used in mid sized smokers and BBQs, such as kettle BBQs, bullet smokers and Kamado style cookers. Where possible, we source our wood from pesticide free orchards, therefore there may be some evidence of insect damage on some of our wood