Hyakujyuro - G-mid Junmai Ginjo Gin and feel purposeful when they

and feel purposeful when they are drunk

It is aged in a grey ironbark cube for approximately two months or so (dependent on temperature) and then re-distilled to remove the colour

we tasted each other's wines in the in-house vinotheque and realised: it's a match

A FRUIT FORWARD CROWD FAVOURITE

Hyakujyuro - G-mid Junmai Ginjo Gin and feel purposeful when theyHyakujyuro G mid Junmai Ginjo is a clean, refreshing Junmai Ginjo from Gifu, brewed for elegance and balance. Aromatically its light and floral, with subtle hints of melon and apple. The palate is dry and crisp with gentle umami and a sharp, food friendly finish. Best enjoyed chilled (around 1015 C) to highlight its crisp acidity and delicate aromatics.