Basque Cheesecake + Maine Blueberry Sauce (Whole 10" Rounds) (Pick-up Only) handrolls green crab paella

green crab paella

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A decadent and gluten-free cake mix that Chef Tracy first created for her cousin Jocelyn who grew up with all the food allergies

whole wheat flour

Basque Cheesecake + Maine Blueberry Sauce (Whole 10" Rounds) (Pick-up Only) handrolls green crab paellaTake home our classic Basque Cheesecakes for any occasion! Chef Tracy's twist on the burnt Basque cheesecake. This savory delight includes a touch of Japanese shiro miso. Serve it with a dollop of maine blueberry sauce and you'll be a cheesecake lover for life. Cakes come in uncut, whole 10" rounds. We recommend using a sharp knife or heated knife to slice Contains dairy and feeds 14 18 people Choose from three of our available cheesecakes: Burnt